Jurançon Doux
$99.00
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- Type White
- RegionSud-Ouest
- AppellationAOC Jurançon
- Vintage2015
- Grape VarietyPetit Manseng, Gros Manseng
- WinemakerAntoine Arraou
- MethodOrganic
Organic
- Grapes : 50% Petit Manseng / 50 % Gros Manseng
- Soils type: Clay & Silt
- Age of the vines: 20 yo.
- Exposure: South – South West
- Altitude: 300m
- Yield: 20Hl – Ha
- Pruning method: Guyot Double
- Harvest method: Manual
- Vinification: Whole bunches
- Fermentation: Spontaneous in barrel for 45 days with indigenous yeasts
- Aging: On the lees for 15 months
- Filtration: No
- Stabilization: No
- Sulfites level: 6g/Hl at the end of fermentation & 2g/Hl during bottling
Jurançon Doux
Organic
- Type White
- RegionSud-Ouest
- AppellationAOC Jurançon
- Vintage2015
- Grape VarietyPetit Manseng, Gros Manseng
- WinemakerAntoine Arraou
- MethodOrganic
How to pour it
The best way to enjoy your drink
Temperature54°F - 12°C
DecantingNot suggested
Best PairingAperitifs
Tasting notes
What’s in your bottle?
SeeBright yellow & golden hints
SmellCitruses, peach and exotic fruits
TasteExotic, lively, balanced & creamy
Wine information
The 411 on your wine
Peak Time2020 - 2030
Volume750